01 Vegetarian Pad Thai

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Pad Thai features a mouthwatering mix of salty, sweet, and sour flavors that we just can’t resist, and we make it vegetarian!

02 Pad Kra Pao

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Pad kra pao is one of Thailand’s most popular street foods. Delicious and easy to make, pad kra pao is sure to be a favorite at home as well. In our recipe, we show you how to make it 100% meat-free with tofu instead!

03 Cabbage Salad

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Craving something light and refreshing? This Cabbage Salad is just that. Tangy and a little sweet, this dish is an exciting salad to try making today. Enjoy!

04 Pumpkin Curry

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Did you know pumpkins are considered a fruit? Full of vitamins and antioxidants, pumpkins are a great addition to your diet, and we can’t think of a better way to incorporate this amazing fruit into our diets than this creamy pumpkin curry!

05 Vegetable Stir-Fry

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Stir-fries are probably the tastiest and easiest way to eat our vegetables, and you can always add or substitute different ingredients according to what you have in the kitchen.

14 Pineapple Stir-Fry

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Sweeten up your stir-fry by adding some pineapple! This mouthwatering dish is the perfect mix of sweet and savory with just a little crunch.

06 Mung Bean Soup

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Here we have a special recipe for you featuring the mung bean! Originally from India, this bean is now enjoyed all over Southeast Asia and China. It is full of nutrients and serves as a great way to get some meat-free, healthy protein. Enjoy!

12 Chia Seed Pudding - 4 Ways

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Craving something a little sweet? Try this wonderfully versatile chia seed pudding that gives your body the fiber it needs!

13 Bitter Gourd Salad

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This famously bitter vegetable helps with the digestion process and provides the body with vitamin C. Try this fun, tangy salad today!